A month ago, I wrote about the pleasure of visiting places
that had been off-limits during the nearly three-month pandemic shutdown of
March through May. I wrote of feasting
on fried clams at Farnham’s, spooning my first mouthful of chocolate chocolate chip
ice cream at White Farms and, primarily, of seeing several gardens that could not
accept visitors because of Covid-19.
A pergola in full June glory. Double-click for a full-screen slideshow of the garden. |
CMBG finally opened, however tentatively, at the beginning of
June. Our original plan was to go as
close to opening day as possible; we even had tickets in hand. But life intervened and that first journey
had to be scrubbed. We purchased a new
set of tickets for late June, using their website (no walk-ins allowed) to place our order. CMBG’s protocol allows for just 50 timed admissions
every half hour from 9 a.m. to 3:30 p.m. (the garden closes at 5 p.m.). For those keeping tally, that’s only 650
guests per day. In 2018, the garden
hosted 200,000 guests; with a roughly 100-day season, that’s 2,000 visitors per
day. The garden is operating at about one-third of its capacity.
To get there, we had to break the law |
CMBG’s website contains
this paragraph: “Please note that all
State of Maine CDC guidelines need to be met by Gardens visitors, including the
State’s 14-day quarantine requirement for those coming into Maine. Please also
note that Maine has lifted the quarantine requirement for residents of New
Hampshire and Vermont. Beginning July 1, residents of other states who have had
a negative COVID-19 test within 72 hours may also visit without a quarantine
period.”
What greets you once inside |
Except hotels weren’t taking guests. Our ‘usual place’, a hotel roughly 15 miles
from the garden, was apparently open only for front-line workers; and a letter
of medical need was required to check in.
We finally found a hotel in Freeport, 30 miles from the garden. They cautioned us they would not be serving
meals and, by the way, they were not aware of any nearby restaurants offering
takeout.
It didn’t matter. A
week before our planned departure, the hotel manager called to apologize they
wouldn’t be opening before mid-July, and so had taken the liberty of canceling our reservation. Never mind.
The new bog garden |
We set out before 6:30 a.m. and, by 8:30, we were on the
Piscataqua River Bridge separating New Hampshire from Maine. Then, just over the border, we saw the first
overhead sign asking us to self-quarantine for 14 days. Nervous, we declined the opportunity to stop
at the official Welcome to Maine Rest Area lest a state trooper take an interest
in our red-and-white Massachusetts plate and inquire of our itinerary.
We arrived at the garden a few minutes before our 10 a.m. admission
time. The parking lot held fewer than
100 cars. We donned our masks and, just
outside the entrance hall, were greeted warmly by a docent who pointed out the
remnants of several thousand tulips planted last fall in expectation of welcoming
April and May visitors. “Nobody but the
staff got to see them,” the docent said ruefully.
A reminder to social distance |
CMBG is an ever-expanding and evolving wonder. Conceived in 1991 by a dedicated group of area
residents, and first opened in 2007, it is now 295 acres in size (including a
mile of frontage along the Back River) with 17 acres of gardens and miles of
trails (the 17 acre figure is from their website and may be out of date as the
map doesn’t show their newly opened ‘bog garden’).
Garden intelligence: milkweed, viburnum and allium grown together |
A map of the garden. The Meditation Garden is at the top, right-hand side of the diagram |
Yet, the many docents are out and as friendly as ever. This is an enterprise with an educational mission being fulfilled despite uncertain times. For once in my life, I’m glad we broke the law. Institutions like CMBG deserve our support.
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