Do you want to hear someone tell
a lie? Just ask any gardener how much
time they spend maintaining their garden. You can be absolutely certain that
the answer they give – no matter how large or small the number – will be
understated. The actual time may be ten
percent longer or twice as much as they tell you, but it will never be less than what they say.
We tell these fibs for three
reasons. First, we may genuinely think that gardening takes less than
five hours a week. That’s because the
gardener is thinking about April or November when chores are light. Or, they may be averaging in the winter
months when, at least in New England, the only gardening is indoors.
The second reason is that
gardeners aren’t looking for pity, brownie points, or convoluted looks when the
honest answer is, “Oh, twenty hours a week in season, five or six at the
beginning and the tag end.” The
gardeners I know are proud of their
work and they don’t want to be seen as having some form of mental illness for
devoting so much time to making things look really good.
The third reason – and the one
that causes me to write this – is that gardeners forget about the ‘big push’
activities that come at the beginning and end of the season.
The list above (double-click on it to see it at a larger size) is not
contrived. It has been posted to our
refrigerator door since September 21. On
that date, Betty and I did a walk through the property and she called out
things that need to be done as we get toward the end of the season. I was the scribe and, because my handwriting
is barely legible under the best of cases, I typed up the list after the walk.
This yellowing daylily foliage makes the garden look ragged |
New England gardens at the end
of September show their age. Most annuals
are shot, as are perennials like hosta and daylilies. There are also plants we put up with during
the growing season – such as allowing milkweed to run rampant in places – that
now look like poor gardening now that the birds, bees and butterflies that fed
on them have decamped for warmer climates.
Performing this end-of-September cleanup greatly improves the look of
the garden and extends its season by several weeks.
With the daylily foliage cut back. Manhattan bed shows off the still-blooming sedum and asters |
The list consists of both things
that can be done in a few minutes (‘cut hosta flowers in white garden’) and
tasks that are backbreaking (‘turn 5-bin composter’). There are chores that can be done in pieces,
such as taking apart those leggy containers, and ones that are best done in one
fell swoop, like cutting down daylilies.
Some of the chores are Trojan
Horses. I cut the dozen or so branches
that overhung our forest pansy redbud (cercis
canadendis) and a Rose of Sharon (hibiscus
syriacus). But taking down those tree
limbs brought to light a similar number of ‘problem’ branches that were
heretofore hidden. And, allowing those
two cultivars to get adequate light started me thinking about the fate of the
shrubs in out Long Island bed that are starting to ‘lean out’ because the copse
of trees behind the bed is also sending out intruding branches.
And, some chores only seem simple. One bed had both bee balm (monarda) and black-eyed susans (rudbeckia) to be cut down. But the monarda is prone to diseases. It must all be taken out at once and clippers
cleaned with bleach afterward to prevent the spread of the powdery mildew that
affects it. Only when the monarda has
all been cleaned and bagged can the balance of that bed be worked on.
I am not doing this alone; Betty
is dividing hostas and moving grasses. She’ll
also take on the ‘skilled’ work on the list.
But it is the undergardener’s job to plow into the stands of daylilies and
get rid of their now-yellowing foliage. (See
the ‘before’ and ‘after’ photos to understand why this needs to be done.)
So, all in all, how long will it
take to complete this list? I don’t
know, probably half a day.